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Satsuma-age Making Experience
Kagoshima prefecture
Experience History/Culture Industries
“Satsuma-age” was born through the efforts of fishermen preserving fish from overfishing. These fisherman make traditional Satsuma-age using fresh fish, a knife and a surikogi, a pestle. Challenge yourself to make an original Satsuma-age blended with various ingredients.
Address | 〒891-0400 Ibusuki-shi, Kagoshima-ken |
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Contact |
Tel: 0993-22-2111 Fax: 0993-23-4987 http://www.ibusuki.or.jp/exss/top/index.php |
Access Information | Depends on the experience facility. |
Parking | Depends on the experience facility. |
Parking fees | Depends on the experience facility. |
Times Available | - |
Time Required | 2 hours |
Max, Capacity | 5 to 12 |
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Closed | Depends on the experience facility. |
Usage fees | 2,000 yen |
Reservations required | Required |
For reservations | TEL. (0993-22-2111) |
2D Bar Codes | Show 2D Bar Codes |
Links | - |
Address & info for surround area
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